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SOUTHERN BLUE WHITING

SOUTHERN BLUE WHITING

Species

It is a fish with firm white flesh, delicate, moist and easy to flake. Ideal for frying or grilling, in one of its main destinations, Brazil, it is prepared dry salted as an imitation of Atlantic cod.

SpeciesMicromesistius australis
FormatSurimi, Fillets skin on y HG
Capture ZonePacific Ocean FAO 87
Season

Nutritional Information

EnergyFibres<0,5%
Lipids0,70 %Iron3,18 mg/kg
Sodium121,60 mg/100gCholesterol50,2 mg/100g
Calcium152,3 mg/100gOmega 339,78%

Chemical composition

Water80, 98 %ENN0,1 %
Protein17,62%EPA+DPA+DHA39,78 %
Ash1,30 %

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